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![4489857_001.jpg](https://www.coopathome.ch/img/produkte/880_880/RGB/4489857_001.jpg?)
![Egg-1254x884_2.png](https://www.hungryjacks.com.au/Upload/HJ/Media/Work%20With%20Us/Egg-1254x884_2.png)
![mozzarella_large.png](https://www.dairygoodness.ca/var/ezflow_site/storage/images/dairy-goodness/home/cheese/all-you-need-is-cheese/repertoire/families/mozzarella/12499011-3-eng-CA/mozzarella_large.png)
I like mine soft, with one egg and mozzarella cheese
![cVBJ22e.gif](https://i.imgur.com/cVBJ22e.gif)
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Mushy.
AKID❀KI
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I like mine a lil stuff as i don't dig mushy noodles. I usually throw in some extra pepper and vegetables to make it spicy and healthy.
unicorn
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Raw and uncooked
Al dente with mozzarella.
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The noodle have to be springy. Not soggy.
The Soup base is really important to me too,
I love tobpair it with egg sometime or cheese if it is thr korea type. Might pair with some crabstick/hot dog/ham too.
Sometime I have my ramen with rice too. [After the noodle is gone. Pour the rice in the soup and mix it up]-Learn from Kang Hodong
The Soup base is really important to me too,
I love tobpair it with egg sometime or cheese if it is thr korea type. Might pair with some crabstick/hot dog/ham too.
Sometime I have my ramen with rice too. [After the noodle is gone. Pour the rice in the soup and mix it up]-Learn from Kang Hodong
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A little bit firm with a boiled egg and kimchi
![OgbPEPd.jpg](https://i.imgur.com/OgbPEPd.jpg)
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For soupy ramen, I like to take it off the heat while it's slightly undercooked LOL. For dry ramen, I like it soft. I add cheese or egg depending on my mood.
Swan
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I like mine plain. The flavour powder is enough.
![cVBJ22e.gif](https://i.imgur.com/cVBJ22e.gif)
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actually I prefer fried noodles ![:lurk1: :lurk1: :lurk1:](https://i.imgur.com/5OTS3Pc.png)
with a lot of these guys
![:lurk1: :lurk1: :lurk1:](https://i.imgur.com/5OTS3Pc.png)
![999999-89686170726.jpg](https://i5.walmartimages.ca/images/Large/170/726/999999-89686170726.jpg)
with a lot of these guys
![photo_87935_landscape_850x566.jpg](https://www.chronicle.com//img/photos/biz/photo_87935_landscape_850x566.jpg)
![71kJ8duCqQL._SL1500_.jpg](https://images-na.ssl-images-amazon.com/images/I/71kJ8duCqQL._SL1500_.jpg)
![dehydrated-fried-onion-500x500.jpg](https://5.imimg.com/data5/WP/QY/MY-9508057/dehydrated-fried-onion-500x500.jpg)
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I usually don't use much of the powder if it's too spicy. I have my own spicy mix and curry. I add egg and some vegs and maybe spam, cheese, tofu, and/or leftover meat.
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I like it firm with a little soup and an egg on top. And when I am not lazy I like to fry instant noodles with a lot of vegetables and egg.
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